Mango Pulp
Mango pulp is a natural, tasty and versatile product obtained from fresh, ripe mangoes. It is carefully prepared to preserve the richness of its exotic flavor, as well as its essential nutrients. Ideal for a variety of culinary applications, mango pulp brings a touch of sweetness and freshness to your recipes.
100% Natural
No preservatives or artificial colors.
Nutritional richness
Natural source of vitamins A, C and fiber.
Versatile
Perfect for smoothies, desserts, sauces, ice creams, and cocktails.
Authentic taste
Captures all the sweetness and fragrance of the best mangoes.
Practicality
Available in different sized packages to meet all your needs, from domestic uses to the requirements of catering professionals.
Applications: Drinks
Add mango pulp to your smoothies, juices, and cocktails for an irresistible exotic flavor.
Desserts
Ideal for ice creams, sorbets, yogurts, and pastries, offering a creamy texture and natural taste.
Sauces and marinades
Perfect to accompany savory dishes, adding a delicate sweet-tart note.
Trim
Use it as a topping on pancakes, waffles, or crepes for a gourmet breakfast.
Packaging and storage
Available in Bag in Boxes of 1L, 5L, 10L and 220L. The mango pulp is packaged to guarantee its freshness and organoleptic qualities. It stores easily in the refrigerator or freezer for prolonged use.
Guaranteed quality
Our mango pulp is produced according to strict quality standards, ensuring a healthy and tasty product. Every step, from harvest to packaging, is controlled to guarantee an exceptional taste experience. Opt for mango pulp to enhance your culinary creations with a tropical and authentic touch!